Larry’s Chip Dip
August 30th, 2008
- 1 package creem cheese, softened
- a bunch of ketchup
- a few shakes of dry mustard
- 1 fork load of horseradish (start with less…you can always add), or 2 half loads…hee
- a splash of vanilla extract
Mix in a bowl. Chill. Add more horseradish if it isn’t spicy enough for you. It does get a better flavor to it after it has been chilled.